I don’t care how “cheap” food is because the conversation has more to do with “What is cheap anyway?” and “How much is this product really costing my health, my child’s health and the health of the planet?” Those questions, no matter your budget, are way more important than “How much does it cost?” because even fifty cents is too much for   glysophate. You only have one body and knowingly consuming a toxin proven to cause cancer is downright crazy! So many packaged foods are swimming in glysophate because of the millions of acres of grain crops that are treated with Monsanto’s Round-Up. Read More Here.